Quick Philly Cheese Steak Sandwiches
Quick Philly Cheese Steak Sandwiches
Ingredients
- 1 can Pillsbury™ refrigerated crusty French loaf
- 2 tablespoons butter
- 1 medium onion, sliced
- 1 medium red bell pepper, sliced
- 3/4 lb boneless beef sirloin or round steak (1 inch thick), trimmed of fat, cut into 2×1/4-inch strips
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 4 slices (1 oz each) provolone cheese, halved
Instructions