Pineapple Vodka Jello Shots

Pineapple Vodka Jello Shots

Pineapple Vodka Jello Shots

Ingredients:
  • ¾ cup (180 mL) boiling water
  • 1 3-ounce box pineapple Jello gelatin
  • ¼ cup (60 mL) cold water
  • ½ cup (120 mL) vodka
  • ¼ cup (60 mL) butterscotch schnapps
  • ¼ cup (60 mL) Irish cream
  • Maraschino Cherries
Directions:
  1. Dissolve the gelatin into the boiling water in a large bowl.
  2. Measure and pour the schnapps, vodka, Irish cream, and cold water into the bowl. Thoroughly stir until well mixed. Allow the mixture to cool a little.
  3. Add a maraschino cherry in plastic shot cups.
  4. Carefully pour the Jello mixture over the cherries.
  5. Chill in the refrigerator to allow the mixture to fully set and harden.